Enhanced plasma level of lipid peroxidation in Iranians could be improved by antioxidants...
| Autor: | Meraji, S., Ziouzenkova, O. |
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| Zdroj: | European Journal of Clinical Nutrition. May1997, Vol. 51 Issue 5, p318. 8p. 4 Charts, 5 Graphs. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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