Hypocaloric diet associated with the consumption of jam enriched with microencapsulated fish oil decreases insulin resistance.
| Autor: | Soares de Oliveira Carvalho, Anna Paula1, Uehara, Sofia Kimi2, Nogueria Netto, José Firmino3, Rosa, Glorimar4 glorimar@nutricao.ufrj.br |
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| Zdroj: | Nutrición Hospitalaria. may2014, Vol. 29 Issue 5, p1103-1108. 6p. |
| Databáze: | Academic Search Ultimate |
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