Patulin in apple leather in Iran.

Autor: Montaseri, H.1 (AUTHOR), Eskandari, M.H.2 (AUTHOR) eskandar@shirazu.ac.ir, Yeganeh, A.T.2 (AUTHOR), Karami, S.3 (AUTHOR), Javidnia, K.1 (AUTHOR), Dehghanzadeh, G.R.3 (AUTHOR), Mesbahi, G.R.2 (AUTHOR), Niakousari, M.2 (AUTHOR)
Zdroj: Food Additives & Contaminants: Part B: Surveillance Communications. Jun2014, Vol. 7 Issue 2, p106-109. 4p.
Databáze: Academic Search Ultimate
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