Digestive tolerance and postprandial glycaemic and insulinaemic responses after consumption of dairy desserts containing maltitol and fructo-oligosaccharides in adults.
Autor: | Respondek, F1, Hilpipre, C1, Chauveau, P2, Cazaubiel, M2, Gendre, D2, Maudet, C2, Wagner, A1 |
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Zdroj: | European Journal of Clinical Nutrition. May2014, Vol. 68 Issue 5, p575-580. 6p. |
Databáze: | Academic Search Ultimate |
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