Phenotypic and genotypic background underlying variations in fatty acid composition and sensory parameters in European bovine breeds.
Autor: | Sevane, Natalia1 nata_sf@hotmail.com, Levéziel, Hubert2,3 hubert.leveziel@unilim.fr, Nute, Geoffrey R.4 Geoff.Nute@bristol.ac.uk, Sañudo, Carlos5 csanudo@unizar.es, Valentini, Alessio6 alessio@unitus.it, Williams, John7 john.williams@tecnoparco.or, Dunner, Susana1 dunner@vet.ucm.es |
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Zdroj: | Journal of Animal Science & Biotechnology. 2014, Vol. 5 Issue 1, p1-17. 17p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |