ENTEROCIN PRODUCTION BY ENTEROCOCCUS FAECIUM STRAINS ISOLATED FROM GREEK SPONTANEOUSLY FERMENTED SAUSAGES.

Autor: PARAMITHIOTIS, S.1, VLONTARTZIK, E.1, DROSINOS, E. H.1 ehd@aua.gr
Zdroj: Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti. 2014, Vol. 26 Issue 1, p12-17. 6p.
Databáze: Academic Search Ultimate