STABILITY EVALUATION OF A HAIR CONDITIONER COMPRISING A MIXED EXTRACT FROM FRUITS OF PHYLLANTHUS EMBLICA AND ZANTHOXYLUM LIMONELLA.

Autor: Sitthiphong Soradech1, Buppachart Potduang1, Itsara Keeta1, Wanlapha Saisin2, Suchipha Wannaphatchaiyong2, Cholticha Niwaspragrit3
Zdroj: Thai Journal of Pharmaceutical Sciences. 2014 Supplement, Vol. 38, p212-214. 3p.
Databáze: Academic Search Ultimate