Physiological quality of dynamically cooled and stored soybean seeds.

Autor: Zuchi, Jacson1 jacson-zuchi@fepagro.rs.gov.br, de Barros França-Neto, José2, Sediyama, Carlos Sigueyuki3, de Lacerda Filho, Adílio Flauzino4, Reis, Múcio Silva3
Zdroj: Journal of Seed Science. set2013, Vol. 35 Issue 3, p353-360. 8p.
Databáze: Academic Search Ultimate