Implementing a free school-based fruit and vegetable programme: barriers and facilitators experienced by pupils, teachers and produce suppliers in the Boost study.

Autor: Aarestrup, Anne Kristine1 aka@niph.dk, Krølner, Rikke1 rkr@niph.dk, Suldrup Jørgensen, Thea1 thsj@niph.dk, Evans, Alexandra2 alexandra.E.Evans@uth.tmc.edu, Due, Pernille1 pdu@niph.dk, Tjørnhøj-Thomsen, Tine1 titt@niph.dk
Zdroj: BMC Public Health. 2014, Vol. 14 Issue 1, p1-30. 30p.
Databáze: Academic Search Ultimate