Prolonged flaxseed flour intake decreased the thickness of the aorta and modulates some modifiable risk factors related to cardiovascular disease in rats.

Autor:	Ferreira Medeiros de França Cardozo, Ludmila1 ludmila.cardozo@gmail.com, Vicente, Gabriela Câmara1, Hipólito Cardozo Brant, Lívia1, Mafra, Denise, Alves Chagas, Maurício2, Teles Boaventura, Gilson1
Zdroj:	Nutrición Hospitalaria. feb2014, Vol. 29 Issue 2, p376-381. 6p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu