BIOLOGIC ACTIVE COMPOUNDS IN NATURAL FOOD SUPPLEMENTS WITH HYPOLIPEMIANT PROPERTIES.
| Autor: | RIZEA, G. D.1, IONESCU, D.1, MIHELE, D.2, MANEA, Ş.1, SETNIC, S.1 |
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| Zdroj: | Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering. 2013, Vol. 6 (55) Issue 2, p151-156. 6p. 3 Charts, 2 Graphs. |
| Databáze: | Academic Search Ultimate |
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