On the Heat Stability of Amyloid-Based Biological Activity: Insights from Thermal Degradation of Insulin Fibrils.
| Autor: | Surmacz-Chwedoruk, Weronika1,2, Malka, Iwona2, Bożycki, Łukasz2, Nieznańska, Hanna3, Dzwolak, Wojciech2,4 wdzwolak@chem.uw.edu.pl |
|---|---|
| Zdroj: | PLoS ONE. Jan2014, Vol. 9 Issue 1, p1-7. 7p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
|