The attitudes and habits of Serbian schoolchildren in consumption of meat.
Autor: | Danijela, Šarčević1, Vesna, Đorđević1 vesna@inmesbgd.com, Radivoj, Petronijević1, Vesna, Matekalo-Sverak, Neđeljko, Karabasil2, Ljuba, Popović3, Vesna, Janković1 |
---|---|
Zdroj: | Meat Technology / Tehnologija Mesa. 2013, Vol. 54 Issue 2, p160-167. 8p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |