Procena unosa kadmijuma hranom u Srbiji.
Autor: | Saša, Janković1 sasa@inmesbgd.com, Dragica, Nikolić1, Srđan, Stefanović1, Tatjana, Radičević1, Danka, Spirić1, Zoran, Petrović1 |
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Zdroj: | Meat Technology / Tehnologija Mesa. 2013, Vol. 54 Issue 2, p123-129. 7p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |