Different postprandial acute response in healthy subjects to three strawberry jams varying in carbohydrate and antioxidant content: a randomized, crossover trial.

Autor:	Ibero-Baraibar, Idoia1, Cuervo, Marta, Navas-Carretero, Santiago, Abete, Itziar1, Zulet, M. mazulet@unav.es, Martinez, J.
Zdroj:	European Journal of Nutrition. Feb2014, Vol. 53 Issue 1, p201-210. 10p. 1 Diagram, 4 Charts, 2 Graphs.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu