APPLICATION OF PULSED ELECTRIC FIELD FOR ENRICHMENT OF SACCHAROMYCES CEREVISIAE CELLS WITH CALCIUM IONS.
Autor: | PANKIEWICZ, U.1 urszula.pankiewicz@up.lublin.pl, JAMROZ, J.1 |
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Zdroj: | Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti. 2013, Vol. 25 Issue 4, p394-402. 9p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |