EMPLOYING ARTIFICIAL NEURAL NETWORKS AND REGRESSION IN ANALYSIS ON KNOWLEDGE ABOUT SWEET POTATO (IPOMOEA BATATAS L.) IN SLOVENIA.

Autor: KUNSTELJ, N.1, ŽNIDARČIČ, D.2, SŠTER, B.3 branko.ster@fri.uni-lj.si
Zdroj: Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti. 2013, Vol. 25 Issue 3, p263-274. 12p.
Databáze: Academic Search Ultimate