Quality of Wheat Germ Oil Obtained by Cold Pressing and Supercritical Carbon Dioxide Extraction.
| Autor: | ÖZCAN, MEHMETM.1 mozcan@selcuk.edu.tr, ROSA, ANTONELLA2, DESSI, MARIA A.2, MARONGIU, BRUNO3, PIRAS, ALESSANDRA3, AL-JUHAIMI, FAHAD Y. I.4 |
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| Zdroj: | Czech Journal of Food Sciences. May2013, Vol. 31 Issue 3, p236-240. 5p. |
| Databáze: | Academic Search Ultimate |
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