ON THE DIFFERENTIAL HYDRATION OF VARIOUS FORMS OF GLYCINE IN DILUTED AQUEOUS SOLUTIONS: A MONTE CARLO STUDY.
| Autor: | Bujaroska, Biljana1, Stojanoski, Kiro1, Pejov, Ljupčo1 ljupcop@pmf.ukim.mk |
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| Zdroj: | Macedonian Journal of Chemistry & Chemical Engineering. 2012, Vol. 31 Issue 2, p295-306. 12p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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