Genetic approaches for controlling ratios of related polyketide products in fermentation processes.
| Autor: | Cropp, A, Chen, S, Liu, H, Zhang, W, Reynolds, K A |
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| Zdroj: | Journal of Industrial Microbiology & Biotechnology. Dec2001, Vol. 27 Issue 6, p368. 10p. |
| Databáze: | Academic Search Ultimate |
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