Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.

Autor:	Zamora-Ros, R1, Knaze, V2, Romieu, I2, Scalbert, A2, Slimani, N2, Clavel-Chapelon, F3, Touillaud, M4, Perquier, F4, Skeie, G5, Engeset, D5, Weiderpass, E5, Johansson, I6, Landberg, R7, Bueno-de-Mesquita, H B8, Sieri, S9, Masala, G10, Peeters, P H M11, Grote, V12, Huerta, J M13, Barricarte, A14
Zdroj:	European Journal of Clinical Nutrition. Jul2013, Vol. 67 Issue 7, p779-782. 4p. 1 Chart, 1 Graph.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu