Mutagenicity of Food-Derived Carcinogens and the Effect of Antioxidant Vitamins.

Autor:	Montgomery, Beverly A., Murphy, Jessica, Chen, James J., Desai, Varsha G., McGarrity, Lynda, Morris, Suzanne M., Casciano, Daniel A., Aidoo, Anane
Zdroj:	Nutrition & Cancer. 2002, Vol. 43 Issue 1, p103-110. 8p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu