EFFECT OF PHOSPHORUS SOURCES, LEVELS AND BIOFERTILIZERS ON YIELD ATTRIBUTES, YIELD AND ECONOMICS OF BLACK GRAM (PHASEOLUS MUNGO L.).

Autor: Kumawat, Pramod Kumar1, Tiwari, R. C.1, Golada, Shankar Lal1, Godara, A. S.1, Garhwal, Rajendra Singh1, Choudhary, Ramniwas1
Zdroj: Legume Research: An International Journal. Feb2013, Vol. 36 Issue 1, p70-73. 4p. 4 Charts.
Databáze: Academic Search Ultimate