A comparison of dimethoate degradation in lemons and mandarins on the trees with two GC systems
Autor: | Pappas, Christos J.1, Kyriakidis, Nikolaos V. |
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Zdroj: | Food Chemistry. Jan2003, Vol. 80 Issue 1, p23. 6p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |