Determination of Differences in Chilling Susceptibility of Two Soybean Varieties by Means of in vivo Chlorophyll Fluorescence Measurements.
Autor: | Neuner, G., Larcher, W. |
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Zdroj: | Journal of Agronomy & Crop Science. Mar1990, Vol. 164 Issue 2, p73-80. 8p. |
Databáze: | Academic Search Ultimate |
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