Dietary intake increases serum levels of carboxymethil-lysine (CML) in diabetic patients.
| Autor: | Jara, N.1 nmjara@gmail.com, Leal, M. J.1, Bunout, D.1, Hirsch, S.1, Barrera, G.1, Leiva, L.1, de la Maza, M. P.1 |
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| Zdroj: | Nutrición Hospitalaria. 2012, Vol. 27 Issue 4, p1272-1278. 7p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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