Effect of a commercial pectinmethylesterase on tomato paste consistency.
| Autor: | Zúñiga-Hansen, María Elvira1,2 mzuniga@ucv.cl, Pérez-Torres, Eduardo1, Caballero-Valdés, Eduardo1,2, Fernández-Parodi, José2 |
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| Zdroj: | Electronic Journal of Biotechnology. 5/15/2012, Vol. 15 Issue 3, Special section p1-5. 5p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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