ESTIMATION OF ARGININE DEGRADATION DURING MALOLACTIC FERMENTATION OF WINE.
Autor: | Popescu-Mitroi, I.1, Stoica, Felicia2 |
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Zdroj: | Annals of West University of Timisoara: Series of Chemistry. 2011, Vol. 20 Issue 3, p19-26. 8p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |