Influence of storage and household processing on the agaritine content of the cultivated Agaricus mushroom.
| Autor: | Schulzová, V.1, Hajšlová, J.1, Peroutka, R.1, Gry, J.1, Andersson, H. C.1 |
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| Zdroj: | Food Additives & Contaminants. Sep2002, Vol. 19 Issue 9, p853-862. 10p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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