Comparison of Two Methods for Assaying Reducing Sugars in the Determination of Carbohydrase Activities.

Autor: Gusakov, Alexander V.1 avgusakov@enzyme.chem.msu.ru, Kondratyeva, Elena G.2, Sinitsyn, Arkady P.1,2
Zdroj: International Journal of Analytical Chemistry. 2011, Vol. 2011, p1-4. 4p. 1 Chart.
Databáze: Academic Search Ultimate