Comparison of Two Methods for Assaying Reducing Sugars in the Determination of Carbohydrase Activities.
Autor: | Gusakov, Alexander V.1 avgusakov@enzyme.chem.msu.ru, Kondratyeva, Elena G.2, Sinitsyn, Arkady P.1,2 |
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Zdroj: | International Journal of Analytical Chemistry. 2011, Vol. 2011, p1-4. 4p. 1 Chart. |
Databáze: | Academic Search Ultimate |
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