An in vitro nutritive evaluation of olive tree (Olea europaea) pruning residues as affected by cutting regimen
Autor: | Al-Masri, M.R.1 ascientific@aec.org.sy |
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Zdroj: | Bioresource Technology. Jan2012, Vol. 103 Issue 1, p234-238. 5p. |
Databáze: | Academic Search Ultimate |
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