Immunochromatographic technique for express determination of ampicillin in milk and dairy products.

Autor: Byzova, N.1 nbyzova@inbi.ras.ru, Zvereva, E.1, Zherdev, A.1, Dzantiev, B.1
Zdroj: Applied Biochemistry & Microbiology. Oct2011, Vol. 47 Issue 6, p627-634. 8p.
Databáze: Academic Search Ultimate