A STUDY ON STORAGE OF MINIMALLY PROCESSED GARLIC (ALLIUM SATIVUM L.).
Autor: | Naik, Satish, Prakasha, T. L.1, Venkatachalapathy, K. |
---|---|
Zdroj: | Journal of Dairying Foods & Home Sciences. 2011, Vol. 30 Issue 2, p126-130. 5p. 3 Charts. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |