Identification of quantitative trait loci for dry-matter, starch, and β-carotene content in sweetpotato.

Autor: Cervantes-Flores, J., Sosinski, B.1, Pecota, K.1, Mwanga, R., Catignani, G.2, Truong, V.3, Watkins, R.2, Ulmer, M.1, Yencho, G.1 Craig_Yencho@NCSU.edu
Zdroj: Molecular Breeding. Aug2011, Vol. 28 Issue 2, p201-216. 16p.
Databáze: Academic Search Ultimate