Antioxidant activity of oxygen-containing aromatic compounds.
Autor: | Potapovich, M.1 pot-maxim@tut.by, Kurchenko, V.2 kurchenko@tut.by, Metelitza, D.1, Shadyro, O.1 |
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Zdroj: | Applied Biochemistry & Microbiology. Jul2011, Vol. 47 Issue 4, p346-355. 10p. 2 Charts, 7 Graphs. |
Databáze: | Academic Search Ultimate |
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