Evaluating the technical feasibility of aflatoxin risk reduction strategies in Africa.

Autor: Wu, Felicia1 (AUTHOR) few8@pitt.edu, Khlangwiset, Pornsri1 (AUTHOR)
Zdroj: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. May2010, Vol. 27 Issue 5, p658-676. 19p. 1 Diagram, 5 Charts.
Databáze: Academic Search Ultimate
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