Restriction fragment length polymorphisms in myogenin andmyf3 genes and their influence on lean meat content in pigs.

Autor: Cieślak, D., Kapelański, W., Blicharski, T., Pierzchala, M.
Zdroj: Journal of Animal Breeding & Genetics. Feb2000, Vol. 117 Issue 1, p43. 13p. 3 Diagrams, 8 Charts.
Databáze: Academic Search Ultimate