Manipulation of Temperature To Improve Solubility of Hydrophobic Proteins and Cocrystallization....
| Autor: | Bird, Gregory H., Lajmi, Ajay R., Shin, Jumi A. |
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| Zdroj: | Analytical Chemistry. 1/1/2002, Vol. 74 Issue 1, p219. 7p. 2 Diagrams, 2 Charts, 6 Graphs. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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