Growth and ethanol fermentation ability on hexose and pentose sugars and glucose effect under various conditions in thermotolerant yeast Kluyveromyces marxianus.
| Autor: | Rodrussamee, Nadchanok1, Lertwattanasakul, Noppon2, Hirata, Katsushi1, Limtong, Savitree3, Kosaka, Tomoyuki2, Yamada, Mamoru1,2 m-yamada@yamaguchi-u.ac.jp |
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| Zdroj: | Applied Microbiology & Biotechnology. May2011, Vol. 90 Issue 4, p1573-1586. 14p. |
| Databáze: | Academic Search Ultimate |
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