Morphological and Biochemical Changes of Salmonella hadar Exposed to Aqueous Garlic Extract.
| Autor: | Belguith, H.1 hatem.belguith@fsb.rnu.tn, Kthiri, F.2, Ammar, A. Ben3, Jaafoura, H.3, Hamida, J. Ben1, Landoulsi, A.2 |
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| Zdroj: | International Journal of Morphology. 2009, Vol. 27 Issue 3, p705-713. 9p. 2 Black and White Photographs, 1 Chart, 3 Graphs. |
| Databáze: | Academic Search Ultimate |
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