Effects of margarines and butter consumption on lipid profiles, inflammation markers and lipid transfer to HDL particles in free-living subjects with the metabolic syndrome.
Autor: | Gagliardi, A. C. M.1, Maranhão, R. C.1, Sousa, H. P. de1, Schaefer, E. J.2, Santos, R. D.1 raul.santos@incor.usp.br |
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Zdroj: | European Journal of Clinical Nutrition. Oct2010, Vol. 64 Issue 10, p1141-1149. 9p. 6 Charts. |
Databáze: | Academic Search Ultimate |
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