Evaluation of table grape genetic resources for sugar, organic acid, and amino acid composition of berries.
Autor: | Shiraishi, Mikio1 mikioshi@farc.pref.fukuoka.jp, Fujishima, Hiroyuki1, Chijiwa, Hiroyuki1 |
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Zdroj: | Euphytica. Jul2010, Vol. 174 Issue 1, p1-13. 13p. 6 Charts, 3 Graphs. |
Databáze: | Academic Search Ultimate |
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