Cocktail δ-integration: a novel method to construct cellulolytic enzyme expression ratio-optimized yeast strains.
| Autor: | Yamada, Ryosuke1, Taniguchi, Naho1, Tanaka, Tsutomu2, Ogino, Chiaki1, Fukuda, Hideki2, Kondo, Akihiko1 akondo@kobe-u.ac.jp |
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| Zdroj: | Microbial Cell Factories. 2010, Vol. 9, p32-39. 8p. |
| Databáze: | Academic Search Ultimate |
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