Effects of industrial processing on the distributions of deoxynivalenol, cadmium and lead in durum wheat milling fractions

Autor:	Cheli, Federica1 federica.cheli@unimi.it, Campagnoli, Anna1, Ventura, Viviana2, Brera, Carlo3, Berdini, Clara3, Palmaccio, Eleonora3, Dell'Orto, Vittorio1
Zdroj:	LWT - Food Science & Technology. Sep2010, Vol. 43 Issue 7, p1050-1057. 8p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect