FLOW VELOCITY OF A BOLUS IN THE PHARYNX AND RHEOLOGICAL PROPERTIES OF AGAR AND GELATIN.
Autor: | MORITAKA, HATSUE1 moritaka@swu.ac.jp, NAKAZAWA, FUMIKO2 |
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Zdroj: | Journal of Texture Studies. Apr2010, Vol. 41 Issue 2, p139-152. 14p. 1 Black and White Photograph, 5 Graphs. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |