Metabolic Impact of Increased NADH Availability in Saccharomyces cerevisiae.
Autor: | Tin Hou1, Scalcinati, Gionata2, Oldiges, Marco3, Vemuri, Goutham N.2 goutham@chaImers.se |
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Zdroj: | Applied & Environmental Microbiology. Feb2010, Vol. 76 Issue 3, p851-859. 9p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |