3-MCPD in food other than soy sauce or hydrolysed vegetable protein (HVP).
Autor: | Baer, Ines1, De la Calle, Beatriz1 Maria.DE-LA-CALLE@ec.europa.eu, Taylor, Philip1 |
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Zdroj: | Analytical & Bioanalytical Chemistry. Jan2010, Vol. 396 Issue 1, p443-456. 14p. 1 Diagram, 2 Charts. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |