Cross-reaction between proteins of Larrea divaricata Cav. (jarilla) and proteins of Gram-negative bacteria.

Autor: Mattar de Anaya, María Aída1 (AUTHOR), Davicino, Roberto1 (AUTHOR), Casali, Yolanda2 (AUTHOR), Correa, Silvia3 (AUTHOR), Micalizzi, Blas1 (AUTHOR) blasmi@unsl.edu.ar
Zdroj: Immunopharmacology & Immunotoxicology. Dec2009, Vol. 31 Issue 4, p654-660. 7p.
Databáze: Academic Search Ultimate
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