Effects of temperature, food availability, and body size on daily growth rate of Japanese anchovy Engraulis japonicus larvae in Hiuchi-nada.
| Autor: | Zenitani, Hiromu1 zenitani@affrc.go.jp, Kono, Naoaki1, Tsukamoto, Youichi2, Masuda, Reiji3 |
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| Zdroj: | Fisheries Science. Sep2009, Vol. 75 Issue 5, p1177-1188. 12p. 3 Charts, 6 Graphs, 1 Map. |
| Databáze: | Academic Search Ultimate |
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