An early gene of the flavonoid pathway, flavanone 3-hydroxylase, exhibits a positive relationship with the concentration of catechins in tea (Camellia sinensis).

Autor:	Kashmir Singh (AUTHOR), Arti Rani (AUTHOR), Sanjay Kumar (AUTHOR), Payal Sood (AUTHOR), Monika Mahajan (AUTHOR), Sudesh K. Yadav (AUTHOR), Bikram Singh (AUTHOR), Paramvir S. Ahuja (AUTHOR)
Zdroj:	Tree Physiology. Jul2008, Vol. 28 Issue 9, p1349-1356. 8p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu